Caramel Emulsion 16 OZ
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Description
Use LorAnn’s Caramel baking and flavoring emulsion in cakes, puddings, muffins, cookies, sweet breads and frosting for a delicious kick of rich cinnamon flavor.
1 teaspoon baking extract = 1 teaspoon emulsion
Water-based Gluten-free Kosher Water Soluble
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